Potatoes with streaky pork are perfect. It's fragrant and delicious. I like kelp. It's cooked with Shanghai belt. It's called a fragrance......
Double cooked pork is the traditional dish of Chinese Sichuan cuisine. The characteristics of double cooked pork are unique taste, bright red color, fat but not greasy. The so-called back to pot means to cook again. As a traditional Sichuan dish... ...